Matcha Kasutera Honey Sponge Cake – Low Fat

Ingredients:125 grams German #550 flour10 grams Matcha tea powder50 grams Honey50 grams Green tea drink5 Eggs140 grams Caster sugarInstructions:bakingboil.StirPreheatwhiskdissolved.beatthicken.whiskingwhisk,BeatwhiskbakebrownCool

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Ingredients:

  • 125 grams German #550 flour
  • 10 grams Matcha tea powder
  • 50 grams Honey
  • 50 grams Green tea drink
  • 5 Eggs
  • 140 grams Caster sugar

Instructions:

  1. baking
  2. boil.
  3. Stir
  4. Preheat
  5. whisk
  6. dissolved.
  7. beat
  8. thicken.
  9. whisking
  10. whisk,
  11. Beat
  12. whisk
  13. bake
  14. brown
  15. Cool

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Okayu with Edamame, Porcinis, and Matcha Salt – Low Fat

Okayu is a Japanese porridge renowned for its abilities to cure anything from garden-variety stomach ailments to hangovers. Curing properties aside, I just love it as a savory breakfast. To make okayu, you cook rice in a larger amount of liquid than is used to make typical rice dishes: you want the result to be…

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Okayu is a Japanese porridge renowned for its abilities to cure anything from garden-variety stomach ailments to hangovers. Curing properties aside, I just love it as a savory breakfast. To make okayu, you cook rice in a larger amount of liquid than is used to make typical rice dishes: you want the result to be “soupy”. There are many ways to make okayu, but generally it is quite plain, with white rice, water, and maybe a little poached chicken. Here I’ve used more nutritious brown rice and added some flavorful stock, vegetables, and garnishes. p.s. The idea for the matcha salt is from Eric Goyer’s wonderful book, The Breakaway Cook.

Ingredients:

  • 1 cup short grain brown rice, rinsed
  • 4 cups homemade vegetable stock, chicken stock, or water
  • 2-4 cups water
  • 1/2 cup dried mushrooms (i used porcinis; feel free to use another variety such as shiitakes)
  • 1 cup shelled edamame
  • 4 tablespoons minced green onions- for serving
  • 4 tablespoons minced all-natural pickled ginger (sushi ginger)- for serving
  • Matcha salt- for serving (recipe follows)
  • 1 teaspoon course sea salt
  • 2 pinches powdered matcha green tea

Instructions:

  1. Place brown rice and 4 cups of the stock or water in a large pot on the stove. Add 2 more cups of water and bring to a boil.
  2. Reduce the heat to a simmer and cook for 45 minutes- 1 hour. Add the additional 2 cups of water only if too much water is getting absorbed; remember that you want the end result to be “soupy”.
  3. Add the edamame and the dried mushrooms and cook for another 30-45 minutes, again adding additional water if necessary.
  4. When it has finished cooking, scoop the okayu into individual serving dishes and top each one with 1 tablespoon each of the minced green onion and the pickled ginger. Add a generous sprinkling of the matcha salt and serve.
  5. Mix the salt and the matcha in a small bowl. Use as a finishing salt for the okayu.

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Green Tea-Poached Pears with Matcha Cream – Low Fat

Ingredients:1/4 cup matcha cream, (recipe follows)4 cups water1 1/2 tablespoons green tea leaves, preferably sencha1 cup sugar1 tablespoon chopped crystallized ginger1/2 teaspoon almond extract4 firm, ripe anjou or bosc pears, peeled, halved and cored1 tablespoon sliced almonds, toasted

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Ingredients:

  • 1/4 cup matcha cream, (recipe follows)
  • 4 cups water
  • 1 1/2 tablespoons green tea leaves, preferably sencha
  • 1 cup sugar
  • 1 tablespoon chopped crystallized ginger
  • 1/2 teaspoon almond extract
  • 4 firm, ripe anjou or bosc pears, peeled, halved and cored
  • 1 tablespoon sliced almonds, toasted

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Marshmallow Peeps – Low Fat

Ingredients:3/4 cups cold water2 packets unflavored gelatin powder1/2 cup colored sanding sugar3/4 cups sugar1/2 cup light corn syrup1 pinch saltAdditional flavorings (liqueur, herb sprigs, citrus zest, matcha green tea powder, vanilla extract)1 tablespoon chocolate chipsInstructions:In the bowl of a stand mixer or other large bowl, whisk together 1/2 cup of water with the 2 packets…

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Ingredients:

  • 3/4 cups cold water
  • 2 packets unflavored gelatin powder
  • 1/2 cup colored sanding sugar
  • 3/4 cups sugar
  • 1/2 cup light corn syrup
  • 1 pinch salt
  • Additional flavorings (liqueur, herb sprigs, citrus zest, matcha green tea powder, vanilla extract)
  • 1 tablespoon chocolate chips

Instructions:

  1. In the bowl of a stand mixer or other large bowl, whisk together 1/2 cup of water with the 2 packets of gelatin and set aside. (If you’d like to make boozy Peeps, replace 2 tablespoons of water with 2 tablespoons of liqueur.)
  2. Lightly spray your Peep mold with cooking spray and set it aside. Have a piping bag, rubber spatula, and any additional flavorings like extracts, zest, or powders standing by. Also, place the sanding sugar on a plate and set it aside.
  3. In a medium pot, stir together the remaining 1/4 cup of water, the sugar, the corn syrup, and the salt. If you’d like to infuse your Peeps with herbs, place a sprig in the mixture but don’t break it up at all because it will be difficult to remove.
  4. Heat the mixture over medium heat to 240° F. Remove it from the heat, and if you’re using herbs, remove them with tongs. Turn the mixer on low and drizzle the sugar mixture in a slow and steady stream down the side of the bowl. Once the entire mixture is in, increase speed to high and let it mix for 10 to 12 minutes, until lukewarm and fluffy. Add an additional flavorings — 1/4 teaspoon citrus zest, 1 tablespoon matcha green tea powder, or 2 teaspoons vanilla extract — in the last minute of mixing.
  5. Immediately scrape the mixture into your piping bag and then pipe the mixture into the molds. Let set for 10 minutes. Gently remove them and coat them with sanding sugar.
  6. To give them faces, melt the chocolate chips and then spoon the melted chocolate into a small piping bag or into the corner of a sandwich bag. Snip a tiny bit off the end and pipe on their faces.
  7. Let dry and then store in an air tight container.

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Why Choose Matcha over Coffee

The Pre-Workout Supplements world was thrown into the spotlight in 2013 and again in 2015 when hyperosmolar sports supplements were recognised to be contributing a small, but significant number of deaths during marathons. With the risk of heart attack from certain high intensity supplements real and present, many athletes and bodybuilders turned to coffee to get a natural energy boost. Drinking coffee before you hit the gym can pump your body with the necessary energy – True. But there is one small, but very important problem… The energy boost of coffee comes with an impending crash, which is inevitable and which can make you feel more tired than you actually are, until you gulp down another cup. Then you’ll feel energetic for a while, but that too will come with a crash. And you’ll have to drink another cup of coffee. And then another. And then another…. Fortunately there a better alternative to being at the mercy of coffee and it’s 100% natural and organic. It’s called Matcha Tea. Matcha Tea can increase your endurance, boost your metabolism and help shed the unwanted body fat – all the three things you need to get the most out of your exercise. Studies show that drinking matcha increases physical endurance by up to 25%. Just one cup of matcha just half an hour before your workout can give you results you didn’t think were possible. One serving of it before your workout will not only fuel your body but also help maintain it. #Choosematchaovercoffee #coffeevsmatcha #matchaorcoffee #matchandcoffee #matchacoffee #Coffeematcha

PANNACOTTA WITH MATCHA

By:  SIMONE VAN DEN BERG Ingredients: 2 tablespoons matcha powder 2 cups double cream 1 1/4 cup full fat milk 1 vanilla pod 1/2 cup sugar 3,5 sheets gelatin (or 2 tbsp dried) Directions: Put the double cream, milk, seeds of the vanilla bean and sugar in a small saucepan and … Continue reading →

Top 3 Best Matcha Green Tea Powder from Enzo 2017 on Amazon

Where to get matcha green tea powder in Chicago? Here, get enzo organic matcha on amzn.to/2wDyoGl or visit us on enzomatcha.com/ with Satisfaction or Moneyback Guarantee Matcha green tea powder is a refreshing alternative to traditional tea. Packed with antioxidants that enhance your mood, health and energy level There are several different “grades” of matcha green tea powder Which are determined by the quality of the appearance processing method and ingredients used: The color of the tea The texture, quality and density The quality of the product The fineness of the powder How it was ground up Treatment prior to processing The Problem with Today’s Green Superfood is you Don’t know what’s Inside. Most Use Chemical, and That Don’t Even Pass FBA Regulations. So stop destroying your body and start enjoying the Zen like Tranquility that has been drank by Monks for Thousands of Years. This Epic, Certified USDA Organics, Drink has 137 times more Antioxidants than Brewed Gren Tea, 6.2 x more than Goji Berries. Benefits of Matcha : • Calorie Burner Matcha Increases Body Thermogenesis From 4% To Over 30% • Endless Possibilities Used As Flavoring Ingredient Like Chai And Chocolate In Japan And Asia • Sustainable Energy & Focus Gives you energy that last longer than Coffe without the Jiters • High In Fiber & Helps Detox Stabilizes Blood Sugar, Naturally Improves Digestive Health • Rich With Chlorophyll Not only good for Skin but also Removes Heavy Metal & Harmful Chemicals • Reduces Stress & Rejuvenate Skin Health Improves Oxygen Level Facilities Blood Flow lifting Skin Quality #buymatchaonamazon #amazonmatchagreentea #matchapowderamazon #buymatchagreentea #wheretobuy

VEGAN MATCHA GREEN TEA PUDDING

By: Lara Ingredients 2 cups coconut milk ⅔ cup chia seeds 1 tbsp matcha powder ½ tsp vanilla extract Square bars for decoration Instructions Place coconut milk, matcha powder and vanilla extract into a saucepan, and warm over low heat for 3 to 5 minutes. Add chia seeds to a small … Continue reading →

MATCHA MARSHMALLOWS

By: 40 Aprons Ingredients 3 packages unflavored gelatin 1 cup ice cold water , divided 12 ounces granulated sugar , approximately 1 1/2 cups 2 tablespoons matcha 1 cup light corn syrup 1/4 teaspoon kosher salt 1 teaspoon vanilla extract 1/2 cup sweetened rice flour , for dusting matcha , for dusting Nonstick spray Instructions Place the gelatin into the bowl of a stand mixer along with 1/2 cup … Continue reading →

Skin Care with Matcha Green Tea

Get your matcha here: www.amazon.com/stores/page/7B448A43-746C-43C8-8FDA-2CCF61B4CE05 or enzomatcha.com/shop/ Matcha green tea powder is well recognized and praised today for its abundant and powerful health-promoting properties. I think most anyone with a true interest in pursuing a natural, green lifestyle has learned about and sampled matcha, either as a hot, freshly whisked beverage or as a major ingredient mixed into a soy latte, smoothie or tropical fruit drink. As a high-achieving student, a super-charged executive or entrepreneur, a busy mom turned home-based businesswoman or one of those active “retirees” who will never really retire, you need those treasured matcha shots of varied recipes to maintain your sanity and equilibrium each and every day. In addition, you can gain amazing beauty benefits from the very same nutritional contents of matcha that keep you healthy, happy, focused and relaxed. Beauty Benefits and Boosts from Matcha The same powerful nutrients and benefits of matcha tea powder in matcha that nourish, strengthen and support your physical and mental health also offer awesome beauty benefits, such as the following: Antioxidants The formidable antioxidant content of matcha like polyphenols and catechins battle and control the harmful effects of UV radiation and free radicals, helping greatly in protecting the skin from sun, wind and all extremes in weather conditions. Also protecting against inflammation in the body, these antioxidants also help eliminate acne and other types of skin eruptions and roughness. The strong presence of the EGCG antioxidant in matcha slows cell degeneration to impede the aging process, promoting smooth, tight skin that retains moisture and natural, smooth color tones. Chlorophyll Throughout the last three to four weeks of their growing time, right before harvest, matcha (camellia sinensis) leaves are keep covered for protection from the sun. This results in greater chlorophyll production which is responsible for the vivid green color of high caliber matcha. It also makes matcha a strong detoxifying agent for the bodies of users, cleansing the body’s entire system of toxins and hazardous chemicals or other impurities, leaving the skin glowing and radiantly clean. Natural Antibiotics Various natural or organic substances found in matcha have powerful antibiotic action for the body’s great benefit. These ingredients include catechins, Vitamins A and C, calcium, protein, iron and potassium. As these cleansing agents clean the internal system, they purify and smooth the skin, too, eliminating any blemishes or rashes. A healthy immune system also promotes clear, well-hydrated and youthful skin with good elasticity and resilience. Untitled Matcha Makes a Colorful and Effective Skin Mask Natural and organic skin masks are all the rage and botanicals are big in all areas of natural-composition cosmetics and skin care. The folks at the Bustle have created two amazing sassy green cleansing facial masks which are easy to concoct at home. Here they are: Matcha Green Tea with Dill and Lemongrass Mask This relaxing detox and purification facial mask will do wonders to rejuvenate your skin and complexion. While a heaping tablespoon of spring green matcha green tea powder supplies the antioxidants, cleansers and detox agents, a few drops of lemongrass oil and several mashed sprigs of fresh, organic dill will heal and revitalize multiple layers of delicate face skin. The many healing properties of this mix will help reduce any scarring or imperfections in skin surface, and your entire face will feel renewed and fresh. Matcha Green Tea Powder and Rose Water Mask This facial mask is very soothing and uplifting for sensitive, delicate skin tissue around the eyes. It also alleviates wrinkles and may even prolong or eliminate their formation when used regularly over an extensive time period. While this facial treatment is not intended to result in an overnight makeover, you will see gradual, but steady skin improvements with continuous use. This brightly hued mask can be made with one full tablespoon of matcha green tea, a tablespoon of rose water, or less, and several drops of essential lavender oil. Whisk ingredients together briskly until you have a pleasing, easily spreadable paste to cover your face. Aside from the many natural health benefits offered for your face by these nutrient-rich facial masks, you never need worry about tasting a bit of the mixture. If you should become overly dramatic during the process of applying your mask, covering your mouth with the luxurious, thick mix along with the rest of your face, try a taste and see what you think—you may have a bright, verdant new recipe that can double as a condiment or veggie topping to your latest vegan soy soufflé. #matchaforface #facialmatchamask #matchamask #matchagreenteapowder